Events & News Articles

The Apocalyptic Feast

What would we eat after the apocalypse? What future foods would be available and in what forms? In this playful...

09/11/2019

Food rescue for sustainability on RTHK 日常8點半

The future of food is tied to the future of our cities. In this interview on RTHK, I framed the...

30/10/2019

Crowdsourcing logistics for food rescue at Nesta

Breadline was featured at Nesta’s conference held in London this year. My research “Networked Intelligent Actions – crowdsourcing food rescue”...

16/10/2019

Breadline HK food rescue application on RTHK

An opportunity to discuss the step-by-step logistical issues of food rescue and my web application Breadline on RTHK Radio 1...

05/10/2019

A Sci-Fi Short about the Future of Food

Science fiction seems like a logical place to explore the future of food. How are we going to feed the...

30/09/2019

Tatler Eco Heroes – innovative ideas in sustainability

Breadline has been chosen by Tatler as one of the five innovative ideas on sustainability in Hong Kong, and thanks...

02/08/2019

Food to the Rescue with Noreen Mir

In this interview with Noreen Mir, we chatted about my latest work Breadline – what it is, how it works...

18/07/2019

浸大研發「救食」平台聯網收剩麵包派基層

Breadline makes its debut! This is the first crowdsourcing food rescue web application in Hong Kong that connects donors with...

15/07/2019

It’s Food. Not Waste

In my talks, I have often spoken of the benefits of food donation or food rescue. In this video, I...

24/03/2019

The Future of Food and the City: Security, Sustainability or Resilience?

Hong Kong and Singapore are often considered twin cities on the global stage – it is similar in terms of...

08/03/2019

Cultivating a better Hong Kong through Urban Farming

My view is that urban agriculture is not a thing of the past, many cities in the world are experimenting...

01/03/2019

Food Security & Resilience Hackathon

What did you say? A hackathon on food security and resilience? How could I not jump at the opportunity to...

10/11/2018

Better Business Innovation Series

As part of the Better Business Innovation Series, the American and British Chamber of Commerce brought together key players in...

14/06/2018

A Zero Waste Journey

A wonderful occasion to discuss LIVE on air on the effects of food waste in the city. My position has...

30/05/2018

Food Waste Recycling

A morning ramble on RTHK’s BackChat programme to share my thoughts on food waste recycling. I’m calling on industries to...

11/05/2018

譚迪詩談糧食供應問題

An opportunity to discuss the state of Hong Kong’s urban food system. How do we begin to build a stronger,...

06/03/2018

Hong Kong Zero-Waste Champions on South China Morning Post

Featured as one of six women leaders of Hong Kong’s “zero-waste” movement. I spoke to Lauren James about my research...

03/03/2018

Partners in Slovak!

I gave an interview in English for the Solvak journal Kapital which published an issue on waste earlier this year...

08/02/2018

Fake Food

Catfish instead of Grouper, Wagyu instead of Kobe ...what next? Talking about fake food on RTHK Backchat. I think traceability,...

29/01/2018

News